This page is a work in progress. I have so many words to add, but I need to organize the layout. For now, I will get you started with some basics.
肉 niku: meat にく Meat: contains a list of meat names in Japanese Meat Alternatives: for vegetarian/vegans
野菜 yasai: vegetable やさい Vegetables Names: contains a translation of vegetable names 果物 kudamono: fruit くだもの Fruit Names: contains a list of fruit names 有機 yuuki: organic 無農薬 munouyaku: pesticide-free, agricultural chemical-free
海鮮 kaisen or シーフード shi-fu-do: seafood 魚 sakana: fish. sometimes フィッシュ fisshu. さかな Seafood/Fish: fish and seafood names.
乳製品 nyuu seihin:dairy products にゅうせいひん Dairy: find a list of dairy words here.
Rice: rice-related words 醤油 shouyu:shoyu しょうゆ だし dashi: fish broth つゆ tsuyu: broth for dipping noodles, mix of shoyu and dashi タレ tare: sauce 焼肉のタレ yakiniku no tare: sauce for yakiniku 味噌 miso: miso みそ 油 abura: oil あぶら 豆 mame: bean まめ ごま goma: sesame 卵, 玉子 tamago: egg たまご 水 mizu: water みず 湯 yu: hot water ゆ 納豆 natto: fermented soybeans なっとう
麺 men: noodles めん Noodles: a list of types of noodles
The Baking and Spices Aisle パン pan: bread ケーキ ke-ki: cake
飲み物 nomimono: drink のみもの お茶 o-cha: tea Tea: お茶 おちゃ コーヒー, 珈琲: coffee カフェラテ: cafe latte カフェモカ: cafe mocha コーラ: cola サイダー: cider, fizzy clear soda ジュース: juice オレンジジュース: orange juice スムージー: smoothie お酒: alcohol Alcohol: alcoholic beverages info